Rohman, Taufik Fatkur (2022) TEKNIK KONSERVASI MATAAIR UNTUK KETERSEDIAAN AIR BERSIH DI DESA SENGI, KECAMATAN DUKUN, KABUPATEN MAGELANG, PROVINSI JAWA TENGAH. Other thesis, UPN 'Veteran" Yogyakarta.
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Abstract
xii
TEKNIK KONSERVASI MATAAIR UNTUK KETERSEDIAAN AIR BERSIH
DI DESA SENGI, KECAMATAN DUKUN,
KABUPATEN MAGELANG, PROVINSI JAWA TENGAH
Oleh
Taufik Fatkur Rohman
114160061
INTISARI
Permasalahan terkait kelestarian sumber daya air seringkali terjadi baik itu dari
dampak pergantian musim yang tidak menentu, berkurangnya daerah resapan air,
hingga banyaknya kasus pencemaran air di Indonesia. Namun, permasalahan utama
dari semua itu ada pada masyarakat itu sendiri dimana kesadaran akan pentingnya
pelestarian dan pengelolaan sumber daya air yang masih rendah. Penelitian yang
dipilih berlokasi di Desa Sengi, Kecamatan Dukun, Kabupaten Magelang, Provinsi
Jawa Tengah. Masyarakat daerah tersebut memanfaatkan mataair sebagai sumber
penyedia air utama, namun pengelolaan air yang dilakukan masyarakat masih
tergolong kurang optimal. Oleh karena itu perlu adanya upaya konservasi agar
kelestarian dan fungsi mataair tersebut dapat terus terjaga dengan baik. Penelitian ini
bertujuan untuk mempelajari karakteristik dan potensi mataair, serta bagaimana teknik
konservasi yang sesuai untuk diterapkan pada mataair di daerah penelitian.
Metode yang digunakan dalam penelitian yaitu metode survei dan pemetaan,
metode uji laboratorium, metode matematis, dan metode evaluasi. Karakteristik
mataair yang dikaji dalam penelitian ini meliputi sebaran dan klasifikasi tipe mataair.
Potensi mataair yang dikaji meliputi kualitas dan kuantitas mataair. Kualitas mataair
menggunakan parameter berupa Kekeruhan, TSS, TDS, pH, BOD, COD, DO,
Kesadahan, Total Coliform dan E. coli yang dianalisa menurut peraturan perundangan
yang berlaku. Kuantitas mataair diketahui dengan melakukan perhitungan debit
mataair dan kebutuhan air penduduk.
Hasil penelitian diperoleh sebaran mataair terletak pada lereng gunung merapi,
bertipe musiman, termasuk mataair kelas 6 dengan debit 0,1-1 L/detik, dan termasuk
dalam mataair depresi karena terbentuk dari hasil perpotongan muka airtanah akibat
adanya perbedaan topografi. Potensi mataair dari segi kualitas mataair, secara fisik
sudah baik, namun secara kimia dan biologi masih dijumpai beberapa parameter yang
melebihi baku mutu di antaranya, parameter BOD, COD, Total Coliform, dan E. coli .
Kuantitas mataair secara umum masih kurang karena masih belum dapat memenuhi
kebutuhan untuk 10 tahun mendatang dengan hanya memenuhi kebutuhan 52% dari
total penduduk yaitu sejumlah 2.331 jiwa. Konservasi mataair dilakukan dengan
pembuatan bak penampung mataair dengan volume bak 2 m3
. Selain itu dilakukan pula
pendekatan secara sosial terhadap masyarakat di daerah setempat perihal pelestarian
kondisi mataair beserta daerah imbuhannya.
Kata Kunci : Mataair, Daerah Imbuhan, Karakteristik Mataair, Potensi
Mataair, Konservasi Mataair.
xiii
SPRINGS CONSERVATION TECHNIQUES FOR CLEAN WATER
AVAILABILITY IN SENGI VILLAGE, DUKUN DISTRICT,
MAGELANG REGENCY, CENTRAL JAVA PROVINCE
By
Taufik Fatkur Rohman
114160061
ABSTRACT
Problems related to the sustainability of water resources often occur, both
from the impact of the erratic change of seasons, the reduction in water catchment
areas, to the many cases of water pollution in Indonesia. However, the main problem
of all that lies in the community itself where awareness of the importance of
conservation and management of water resources is still low. The selected study was
located in Sengi Village, Dukun District, Magelang Regency, Central Java Province.
The local community utilizes springs as the main water supply source, but the water
management carried out by the community is still classified as less than optimal.
Therefore, there is a need for conservation efforts so that the sustainability and
function of these springs can be maintained properly. This study aims to study the
characteristics and potential of the springs, as well as how appropriate conservation
techniques are applied to springs in the research area.
The methods used in the research are survey and mapping methods, laboratory
test methods, mathematical methods, and evaluation methods. The characteristics of
the springs studied in this study include the distribution and classification of springs
types. The potential of the springs studied includes the quality and quantity of the
springs. The quality of the springs uses parameters such as Turbidity, TSS, TDS, pH,
BOD, COD, Hardness, Total Coliform and E. coli which are analyzed according to
the applicable laws and regulations. The quantity of springs is known by calculating
the springs discharge and the population's water needs.
The results obtained that the distribution of springs located on the slopes of
Mount Merapi, is of seasonal type, including class 6 springs with a discharge of 0.1-1
L/second, and is included in depression springs because it is formed from the
intersection of groundwater levels due to topographic differences. The potential of the
springs in terms of the quality of the springs, physically is good, but chemically and
biologically there are still some parameters that exceed the quality standards,
including BOD, COD, DO, Total Coliform, and E. coli parameters. The quantity of
springs is still lacking because they still not able to meet the needs for the next 10 years
by only meeting the needs of 52% of the total population of 2,331 people. Springs
conservation is carried out by making a springs reservoir with a volume of 2 m3
. In
addition, a social approach to the local community area is also carried out regarding
the preservation of the condition of the springs and their recharge areas.
Keywords: Springs, Recharge Area, Springs Characteristic, Springs Potential,
Springs Conservation.
| Item Type: | Thesis (Other) |
|---|---|
| Uncontrolled Keywords: | Mataair, Daerah Imbuhan, Karakteristik Mataair, Potensi Mataair, Konservasi Mataair. |
| Subjek: | T Technology > T Technology (General) |
| Divisions: | x. Eprints Lama > 4 |
| Depositing User: | Eko Yuli |
| Date Deposited: | 29 Mar 2022 07:05 |
| Last Modified: | 16 Sep 2022 08:31 |
| URI: | http://eprints.upnyk.ac.id/id/eprint/29268 |
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