Mahreni, Mahreni and Reningtyas, Renung (2015) Pembuatan Surfaktan Di Alkil Karbohidrat dari Alga. In: Prosiding Seminar Nasional Teknik Kimia “Kejuangan”.
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Abstract
Surfactant (surface active agent) has capability to decrease surface tension, interfacial tension and increase
emulsion stability. Most of surfactant used in industry is produced from petroleum based. As petroleumis limited
resources, the development of surfactant using renewable resources is more needed. Macro algae containrich of
polysaccharides such as agarose, carrageenans, and alginates. Some research has been done to study the
production of new bio surfactant through the reaction of these polysaccharides with alcohol and lipid acid to
promote high hydrophobic and hydrophilic site. Thispaper compared the production and the characterization of
new biosurfactant, di-alkyl carbohydrate, from various macro algae such as brown algae (Sargasum sp), red
algae (Euchema cottonii),and green algae. The main process was the extraction of polysaccharides at temperature
of 80˚C, followed by esterification. Result indicated that all surfactant produced could create oil inwater emulsion
system. Interfacial Tension tests were found in therange of 0,8 to 3,96 dyne/cm with surfactant concentration 1-2,5% respectively. Fourier Transfer Infrared analysis has indicated that the product contain ester bond which
lead to surfactant formation.
Keywords: algae, surfactant, alkyl carbohydrate, interfacial tension
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjek: | T Technology > TP Chemical technology |
| Divisions: | x. Faculty of Engineering, Science and Mathematics > School of Engineering Sciences |
| Depositing User: | Mrs Sri Lestari |
| Date Deposited: | 08 Dec 2016 04:39 |
| Last Modified: | 08 Dec 2016 04:39 |
| URI: | http://eprints.upnyk.ac.id/id/eprint/9911 |
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